Schema information

Table of Contents

  1. Schema quick view
  2. International schema information
  3. Language-independent schema details
  4. Language-specific schema details
    1. English
  5. Schema SAIDs

Name: Relationships among oral processing behaviour, sensory perception, and bolus properties of embedded almonds in chocolate matrices
Description: This schema describes a tabular dataset used to examine relationships between oral processing behaviour, sensory perception, and bolus properties for chocolate matrices containing embedded almonds. Each record represents one observation per panellist per sample (panellist ID). Variables include sample information (sample mass, sample code, sample name), oral processing metrics (consumption time, number of chews, number of swallows, eating rate, chew rate per min, swallow rate per min), and bolus/particle characteristics (D50, number of particles, particle size, saliva incorporation).
Classification: RDF404
Author: Tung Lam Ngo
Author Email: tngo09@uoguelph.ca
Schema package SAID: EJrRwg_TprbMkLhXYwXiV8RC_uYugJeOzFfHAGBJaDNE

Download Schema

Schema quick view

Attribute Label Description
Panellist_ID Panellist identifier Pseudonymized unique ID for each panellist (no direct personal identifiers)
Sample_code Sample code Code used to blind/identify the product sample
Sample_name Sample name Name of the sample
Sample_mass Sample mass Mass of the food sample portion provided
Consumption_time Consumption time Total time from first bite to swallow for the sample
Number_of_swallows Number of swallows Total count of swallows observed during consumption of the sample
Eating_rate Eating rate Rate of consumption calculated from mass and consumption time
Number_of_chews Number of chews Total count of chewing cycles observed during consumption of the sample
Chew_rate_per_min Chewing rate Chewing frequency is expressed as chews per minute during consumption
Swallow_rate_per_min Swallowing rate Swallowing frequency expressed as swallows per minute during consumption
D50 Median particle size Median particle size of almonds particles
Number_of_particles Number of particles Count of particles quantified in particle analysis for the sample
Particles_size Particle size Particle size metric used in analysis
Saliva_incorporation Saliva incorporation Amount of saliva incorporated into bolus as measured for the sample

International schema information

Language Name Description
English Relationships among oral processing behaviour, sensory perception, and bolus properties of embedded almonds in chocolate matrices This schema describes a tabular dataset used to examine relationships between oral processing behaviour, sensory perception, and bolus properties for chocolate matrices containing embedded almonds. Each record represents one observation per panellist per sample (panellist ID). Variables include sample information (sample mass, sample code, sample name), oral processing metrics (consumption time, number of chews, number of swallows, eating rate, chew rate per min, swallow rate per min), and bolus/particle characteristics (D50, number of particles, particle size, saliva incorporation).

Language-independent schema details

Attribute Sensitive Unit Type Character encoding Required entry
Panellist_ID true   Text   true
Sample_code false   Numeric   true
Sample_name false   Text   true
Sample_mass false gram Numeric   false
Consumption_time false sec Numeric   false
Number_of_swallows false count Numeric   false
Eating_rate false g/min Numeric   false
Number_of_chews false count Numeric   false
Chew_rate_per_min false chews/min Numeric   false
Swallow_rate_per_min false swallows/mins Numeric   false
D50 false mm Numeric   false
Number_of_particles false count Numeric   false
Particles_size false mm Numeric   false
Saliva_incorporation false ml Numeric   false

Language-specific schema details

English

Attribute Label Description List
Panellist_ID Panellist identifier Pseudonymized unique ID for each panellist (no direct personal identifiers) Not a list
Sample_code Sample code Code used to blind/identify the product sample Not a list
Sample_name Sample name Name of the sample Not a list
Sample_mass Sample mass Mass of the food sample portion provided Not a list
Consumption_time Consumption time Total time from first bite to swallow for the sample Not a list
Number_of_swallows Number of swallows Total count of swallows observed during consumption of the sample Not a list
Eating_rate Eating rate Rate of consumption calculated from mass and consumption time Not a list
Number_of_chews Number of chews Total count of chewing cycles observed during consumption of the sample Not a list
Chew_rate_per_min Chewing rate Chewing frequency is expressed as chews per minute during consumption Not a list
Swallow_rate_per_min Swallowing rate Swallowing frequency expressed as swallows per minute during consumption Not a list
D50 Median particle size Median particle size of almonds particles Not a list
Number_of_particles Number of particles Count of particles quantified in particle analysis for the sample Not a list
Particles_size Particle size Particle size metric used in analysis Not a list
Saliva_incorporation Saliva incorporation Amount of saliva incorporated into bolus as measured for the sample Not a list

Schema SAIDs

Capture base: ECK4xCE75Kqqksn-Nq4YbWN-_R8ZHJyAfxX5I1_KxrfM

Bundle: ENxTke-KB3DNxRNPDgXiBuTESFhVZeEfwoNIeSd5XlDV

Package: EJrRwg_TprbMkLhXYwXiV8RC_uYugJeOzFfHAGBJaDNE

Layer SAID Type
conformance EF10KuMSHQxShbvee0JGKn7H0NkdyMpQOtXV20E3P-ER spec/overlays/conformance/1.1
information (eng) EBHTHq1C7w9dhwIgPy49sTZxwOJypHkj2ww2_3oS54-j spec/overlays/information/1.1
label (eng) EI7RYLbcKto4T0qoj27s-q11s8Gkw7RnAHB7mLDfKi0- spec/overlays/label/1.1
meta (eng) EPqTUOIetJiYsujCrpyZNEWbVSWFC453We8z-a0LJz0b spec/overlays/meta/1.1
unit EK7z9stS364bYS5wpeRHQaa1IOvxO6TFM4CUySU7vfxY spec/overlays/unit/1.1
ordering ECcjriotYQX1Yd6zk9pvdMH957uwiGXHiVQ3miemz2tu community/overlays/adc/ordering/1.0
sensitive EKffDZwXUFxEJk1aHxIGKVPI-SDFDCso11QiXY21Hu2g community/overlays/adc/sensitive/1.0

Date created: 2026-01-15 11:43:35


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